The Lodge at Geneva-on-the-Lake
February 14, 2009 - February 15, 2009
On Saturday, Feb. 14, treat that special someone to an unforgettable Valentine’s Day Vintners Dinner experience. The evening begins at 5:30 p.m. with South River Vineyards sharing anecdotes while leading a wine tasting and seminar. Guests are then treated to a five-course dinner with each course paired with an appropriate wine.
The secrets of the evening’s wine pairings are revealed by The Lodge’s Sous Chef Steven Sterritt and Gene Siegle from South River Vineyards who will visit with guests during dinner. Live music will serenade guests throughout the evening.
The Vintners Dinner Package also includes overnight accommodations for two, breakfast the following morning and a late checkout. The package begins at $299 plus tax, per couple.