Ken Stewart's Grill

Ken Stewart's Grill Restaurant Reviews:

It's not cheap, but we weren't looking for fast food! March 11, 2007 Food Service Atmosphere Cleanliness Overall        Our party of five took full advantage of the variety of magnificently prepared entres. This was our first experience here, and though the pricing will not make this a weekly stop, it certainly will be on the top of our list for those special occasions. We were comfortably seated and timely greeted by "Vicki" our waitress; or we would rather say a seasoned broadway actress who carries the personality of your best friend. Vicki's vocabulary in describing the many varieties of choices for the evening continued with her ability to end a celebratory evening with a platter of desserts that satisfied the palates of our group from age 32 to 89. We honestly didn't know where the evening had gone, enjoying the music and warmth of the atmosphere in this special restaurant. We believe in making memories with our family and we truly accomplished that with thanks to Ken Stewart's Grill, and of course, Vicki! Review By: Jude From Brunswick Hills, Ohio

June 03, 2005        For 15 years, Ken Stewart's has been synonymous with fine dining in Akron. The elegant dining room, characterized by etched glass and rich colors, provides a setting that's as sumptuous as the food. Diners can treat themselves to beluga caviar and market-price lobster, or choose from an array of other seafood, poultry and meat dishes, as well as a couple of vegetarian entrees (grilled vegetable platter or penne with artichoke hearts, sun-dried tomatoes, pine nuts and feta). Among the most popular dishes are the Japanese shrimp (wrapped in shredded phyllo and served with a sweet soy glaze), cashew-crusted chicken and filet mignon. The extensive menu is augmented daily by two dozen specials that are available at lunch and dinner. Review By: