Piatto

Piatto Restaurant Reviews:

June 03, 2005        It's earned abundant accolades - such as Live's readers' choice as one of the best restaurants in Akron - and Piatto continues to prove itself worthy of such distinction. Impeccable service sets the standard, and the meal follows suit. For a light but satisfying appetizer, try the terrina con caprino: Locally produced goat cheese oozes out of a roasted red pepper, creating a savory spread for the slices of grilled bread. Piatto perfects linguini alla bolognese by including tender lamb, sausage and beef in the fresh tomato sauce. The lasagne verdi deviates from traditional lasagna; rich, creamy Gorgonzola cheese bathes layers of spinach pasta and smoked chicken. And, while the exceptional food and service provide sufficient sophistication, the elegantly modern decor reinforces it. Review By:

The Best of Akron May 16, 2005 Food Service Atmosphere Cleanliness Overall        How fortunate we are to have such an amazing restaurant close to home. Having eaten all over the world, I can honestly say that Exec. Roger Thomas brings true Italian food to us. From the amazing foccacia created with his own starter to the silky smooth texture of his handmade pastas and the beauty of his wood grilled calamari, Piattos soars above the mark every time. Piattos is a very elegantly appointed restaurant with an experience staff and interesting and well priced wine list. You won't be disappointed...just addicted for life. Enjoy! Review By: Lisa T From Wadsworth