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This place has been around for over 40 years(that I know of) You can order anything any way you want it, Except grilled, most fish is either deep fried or steamed, So if you order the Sea Scallops I recommend extra garlic.Anything on the appitzer menu can be customed made into an entree. The place is super clean and the waitresses have been around 25 years plus,
Review By: Rose From Avon |
