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The South Side

2207 W 11th St
Cleveland, Ohio 44113

216.937.2288

Tremont

American,Bar,Brunch,Late Night,Patio, $$,$$$

http://www.southsidecleveland.com


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The South Side restaurant Cleveland Ohio        The South Side Cleveland restaurant

The South Side Tremont restaurant        The South Side Cleveland restaurant 44113

Reviews of The South Side

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They charge more than the 8% tax. Check your receipt.


The first time it happened last week I just thought it was a glitch. Went back today and the same thing.They charged us 10% tax. When I asked the manager he didn't seem surprised. They make a lot of money charging everyone 10%, paying out 8% to the taxing authority and keeping the rest. It adds up. Reporting the fraud to the State.

Review by Deb from Parma posted October 04, 2013

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Wonderful Wonderful


The service was excellent . . . sorry didn't catch the waitress name but she was very friendly and helpful. The food came out quickly and was hot and delicious. We had a cup of the chili and a cup of the lobster soup. The chili is spicy but really good! We both had the chicken and waffles. HUGE. Everytime I come, I promise myself to order something different but still the chicken and waffles call my name! The only bad thing is the parking and South Side's lot across the street needs to have another load of gravel dumped into the holes. We could have lost our car in the one and it was filled with water so we didn't know how deep it went.

Review by Anonymous from Cleveland posted August 28, 2013

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GREAT FOOD, BAD SERVICE


My husband and I visited for lunch for our first time. The atmosphere was great. Loved seeing lots of business folks sitting at the bar and enjoying a local eatery. The food was GREAT. We had the potato skins (lots of cheese Yummy) for our appetizer. I ordered the portabella gyro with onion rings. The sandwich was FABULOUS. My husband ordered the 50/50 burger with fries. He also ordered a fried egg on top (which was left off b/c the server didn't write down the order and forgot). He said the burger was great, but the fries were just so-so. Overall was a good experience and we will definitely go back, I just hope we get a different server.

Review by anonymous from bay village posted February 19, 2013

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Food & Patio are Great


Went there on Wednesday night for my daughters birthday. There were 5 of us. The patio was surrround by pine trees so you couldn't see the street and the tables and chairs were all new. We ordered the Calmari and it was very good, we also got the crab dip, not so good, should have gotten the hummus. For Dinner the Scallops, Salmon, prime Rib sandwhich and the German Grilled Bologna were all very good. The Martini's were $8, a little high, I thought. Service was a little slow but the food came out hot as they had runners helping out. Then later in the eveneing it looked like our server had half the tables. Overall very pleasent dining experience. I will go back

Review by John from Eastern Suburbs posted September 06, 2012

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I'VE GOT AN "IN" WITH THE SOUS..........


I eat at the Southside as often as I can. I live in Akron, but I get up to Tremont at least 4 or 5 times a year to see the Sous Chef, Anthony. He always makes an effort to come out to the table and make sure our meal is to our liking. I like that kind of personal touch! His Smores Creme Brulee is absolutely awesome - to die for! And I dont particularly care for Smores....Every time I visit, I hope the wait staff will have improved, but am sadly disappointed. If the management could get some quality servers, the place would get all "5's" from this diner. I love the Asiago Chicken sandwich! It is probably my favorite. However, the steak is great with the perfect potatoes and green beans on the side. All in all, I love the drive from Akron to Tremont for some really good food and a chance to visit with the Sous!!!

Review by Annie Hofer from Akron posted May 11, 2012

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Great for lunch


Southside is one of my favorites at lunchtime. If I go there for dinner, I don't usually order one of the dinner entrees, so I cannot comment on any of them. Their lunch menu can best be described as upscale bar food with a twist. For example, the Tremont burger has tomato jam on it and their pulled pork sandwich is on flat bread with a deep fried pickle in the center. The service is impersonal but usually quick and attentive. At 12:00pm, I have never had to wait for a table, even though it always seems busy while I am there. In summer, the patio is open and blocked from the street by evergreens, making it a great option if you enjoy eating outside. The items on the lunch menu are on average around $2 more expensive than an Applebees or Fridays ($11 for a burger with chips), but in my opinion worth the extra cost. Overall, The Southside is a solid little restaurant that does a good job expanding upon the ordinary.

Review by OpinionAided from Medina posted January 26, 2012

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Bad everything


You park across the street from the restaurant in an ATV test track cleverly disguised as a parking lot. It

Review by diet coke from cleveland posted July 27, 2011

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yuck- sick all night long


my husband and i went to southside last night for our anniversary to get drinks and apps. we ordered the mussels, chicken and waffles and he also got meatloaf. it was all disgusting. the mussels had chorizo in it. who thought this went well together was very wrong. the chicken and waffles was not soulish- it was yuppie and the waffle was more like a funnel cake than waffle. the chorizo-meatloaf was disgusting and had an awful taste due to unknown spices. the "chef" has no idea about blending flavors. we felt sick all night long and i could not get the taste out of my mouth! i will never eat here again.

Review by jackie from parma posted November 09, 2010

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Awesome night out


Went to see Dead Guy Blues band.I was glad I decided to order the mussels they weren't the typical mussels you order at other restaraunts that have them on their menu try them you will love them. trust me

Review by Davina from chesterland posted October 10, 2010

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Awesome!!! Great place to go


We had a great experience at The Southside. Waitress, no matter who we get are awesome! Their food is exceptional and my husband loves the chicken and waffle! We have never had a bad experience at the Southside and have recommended it to multiple people who keep going back!

Review by Dan from Cleveland posted September 10, 2010

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Ideal Casual dining


I love this place. Casual, attractive, dependable. We take our office for lunch, friends for cocktails and sandwiches, and we go over on weekends just to enjoy the ambiance. Salds are fresh, the homemade chips are great and the asiago chicken sandwich is a great blend of flavors. It's small treasure.

Review by emma from westlake posted August 05, 2010

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don't go if they're busy


My girlfriend and some friends and I went on a Saturday @ 8 for dinner. We put our name in and never got seated as the hostess seated people that came in after us. I have never had such horrible service. When I went to ask where we were on the list, we were 2nd after an hour and a half as large parties were seated after after us. And, they don't take reservations, so how does that work? Bartenders are awesome however.

Review by chad from cleveland posted April 17, 2010

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Great Food & Drinks, Awesome Atmosphere!


The South Side is a trendy little restaurant/Bar located in Tremont, OH. They serve anything from Kobe Beef burgers to Duck! Their appetizers are fantastic and the drinks are resonably priced. Its a great place to go with friends on a friday night, or on a casual date. I have been there many times, and keep coming back because its a great place to relax, watch the game, and hang out!

Review by Katy from Cleveland posted January 27, 2010

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Chance review


The PEI mussels are excellent. Fresh and clean with a hearty butter, garlic and saffron broth with chunks of chorizo sausage. the draft selection is small but the beers offered are worthy such as Dogfish Head 90' IPA. I'll always come here for mussels and Santo Paulo Marron.

Review by Chuck from Kirtland posted October 20, 2009

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i lo-lo-loved it!


the southside was a great choice for my girls night out. great atmosphere in a trendy area, wonderful drinks, friendly service and awesome food. all of use were more than pleased w/ our food. and when my drink came out tasting too sweet, my server offered to fix it. i highly recommend the southside to anyone looking for a great time!

Review by m. from parma heights posted June 29, 2009

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Real Treemont


The Southside has the best indoor/outdoor patio in Treemont. The food ranges form great burgers (Kobe beef) to my favorite, duck pizza. Yes the service is "casual"... not overly smothering, fake, or trying to be four star. I've never had a bad meal at the southside and its my hidden 1st date spot.

Review by Tim from Cleveland posted May 28, 2009

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Just visited to see the old hood


I really missed the old days when the standards and customer service were better. The cocktail server took too long before I got waited on, and am used to the 5 star restaurant quality of food. Sorry, but I calls 'em as i sees 'em. Gotta go, busy. Tom.

Review by Tom Wells from Albuquerque posted May 14, 2009

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Mike is absolutely correct...


The South Side is a great place to dine... I love to leave downtown around 1 am and dashing over to the South Side on a night out and grabbing a quick after drinks bite, with another drink! The grouper sandwich and the chicken and waffle dish are my two favorites! Kieran

Review by Kieran from Cleveland posted November 01, 2008

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The South Side rocks


The South Side is the best casual dining place in Tremont. I've eaten there many times and I've always had a fine experience. Their burgers are the best and I am a big fan of the grouper sandwich. They also serve the best chicken and waffles.

Review by mike from Rocky River posted June 22, 2008

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One of my favorites!


The South Side is one of my favorite restaurants in Cleveland. The food is good and it is what you would expect from a casual restaurant. It is not fine dining. I always go for one of the sandwiches. The Tremont burger is enormous and served with a knife through the center to keep it together, but I also love the grilled romaine salad. It is different than your regular salad and the spicy caeser dressing tops it off right. I have always been served with a smile. I prefer when the wait staff isn't all over my table but attentive to my needs and this is what I have normally experienced. The atomosphere keeps me coming back. The music and casual feel make you feel comfortable.

Review by Anonymous from Cleveland posted May 26, 2008

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ready for KITCHEN NIGHTMARES on TV


Let me preface this review with the fact that I contacted the restaurant regarding my dining experience via their website and as of today Saturday January 19th there has been no response. So, Sunday evening January 6th, I decided that to treat myself to a meal in the Tremont area. I caught a glimpse of the place in the PD and thought it might be worth checking out. The atmosphere blends in extremely well with the Tremont bar and dining scene. The lighting and music was right and they have a side enclosed patio dining area with a fire place. Sunday night not the place was not busy, I had the whole enclosed patio to myself. I kicked back ordered a black and gold along with a featured dinner the roasted red snapper with garlic spinach and risotto. Outside of the cheeriness of the hostess, the waitress was basically a droid, lacking personality and any concern over my dining experience. I was hoping that the meal would offset that lethargic service by the waitress, but unfortunately that was not the case. The red snapper and spinach were fine, but the meal was ruined by a extremely greasy risotto, typical of risotto that has sat and is not freshly made. So given the reputation of the Tremont are for good food and drinks, this establishment might as well close down the kitchen and just focus on keeping the tap running or we just might see this place on KITCHEN NIGHTMARES

Review by Anonymous from cleveland posted January 19, 2008

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Will never eat here again


Today was the first time I went to the restaurant. The food left a lot to be desired. First we asked that that tomato jam be put on the side instead of the burger. That didn't happen. Then we ordered the duck and goat cheese salad. The server never told me that they were out of goat cheese and they replaced it with parmesan - yuk. I then ordered the Bison chili which was very dry. The presentation of the food was nonexistent. Maybe we just ordered the wrong thing but I was sorely disappointed. Oh yes the iced tea in the plastic cups leaves a lot to be desired at lunch. Our table was dirty when we sat down.

Review by Anonymous from garfield heights posted November 30, 2007

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Northern Ohio Live Magazine


Thanks to persevering owner Sherman DeLozier, the space once known as the Hi & Dry appears finally to have reclaimed some long-lost consistency. Now called the South Side, the restaurant's extensive interior renovations have given the aged warehouse space new life without wholly stripping away the previous one. An S-shaped granite bar draws diners into the room, and the warm copper highlights are a natural complement to walls of exposed brick. The menu splits the difference between upscale casual and neighborhood tavern nicely. Build-your-own-burgers are a hearty handful, to be sure, but the horseradish crust on the salmon (not to mention the buttery mustard cream sauce) proves that the kitchen can pull off classier plates at will. Fresh-cut fries, either on their own or as a side dish, should not be missed.

Review by Northern Ohio Live posted June 03, 2005


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