Akira Sushi & Hibachi Restaurant Reviews:
| Worth the wait | March 02, 2008 |
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If you are in a rush, Akira may not be for you. If you aren't in a rush, love good sushi and quality hibachi, you will love Akira. If you are having dinner for two, I recommend splitting one of the hibachi dinners and ordering a couple of sushi rolls. The Volcano Roll is their specialty and rarely dissapoints. If you order sushi the split meal charge of $4 is usually waived. If not, ask owner Anna to waive the charge. Anna and her husband/sushi chef Hank are friendly and accomodating. Enjoy.
Review By: Joe Dexter From Solon |
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| R U CRAZY FOR RAW FISH | September 15, 2007 |
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You will never have better Sushi in Cleveland. I have eaten at most sushi places and this one is the best. I can sit at the Hibachi eat sushi and my kids love the sushi appetizers and chicken hibachi. You can ask for low fat hibachi and instead of a dirty look you ket steamed hibachi veggies and meat. Prices are more then fair.
Review By: Michael From Solon |
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| Oh, NO!! Is it Japanese Food? | July 15, 2006 |
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May be it was different if I ordered Hibachi style dish. However, I didn't care about Hibachi, I wanted to eat other Japanese dishes. However, their selection was poor. Worst of all, their Tempra was not tempra, very soggy fries. Service wasn't good either. Waitress never asked us if we were doing well. poor service, poor taste, very disappointed.
Review By: Todd From Solon, OH |
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| How do you say BAD SERVICE in Japanese? | July 04, 2006 |
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There's a first for everything and tonight was the first time I ever walked out of a restaurant. My husband made reservations for our anniversary. We ordered drinks at the bar and then the hostess sat us at our table. The place wasn't even half full. At least four waitresses walked by but no one even bothered to say someone will be with you. After 20 minutes of NO ONE coming to our table we asked to sit at the Sushi Bar. After 15 minutes not one of the 4 men behind the counter ever asked us for our order. When we finally spoke up, the man behind the counter acted like we were bothering him. When we finally complained to the hostess and told her we were leaving she had the audacity to ask us to wait for our drink check. What a horrible place. No Sushi in the world can warrant that kind of service.
Review By: S. B. From Hudson, OH |
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| Japanese Surf and Turf | October 11, 2005 |
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Akira's hibachi ribeye rocks! They serve the best quality steak. It's even better than steak I've had at some steakhouses. My parents and I also usually get sushi with our hibachi. The rolls are delicious, especially the Flats Roll. The wait sucks sometimes, but it's worth it. Akira's my favorite place for a surf and turf meal!
Review By: Anonymous Review From: Solon |
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Nestled in a Solon strip mall just off Route 91 is Akira Sushi & Hibachi, which features an extensive menu of freshly prepared sushi and Japanese specialties, as well as a wide array of tantalizing traditional steak dinners. If raw fish is your thing, take a seat at the sushi bar, and watch as your order is skillfully crafted by the house sushi chef. Try the sushi omakase, in which you'll sample a section of nigiri (raw or cooked fish or vegetables placed atop seasoned sticky rice) and maki (sushi rolled with nori seaweed), served with fresh grated wasabi, pickled ginger and soy sauce. If you prefer your seafood more thoroughly cooked, please your palate with the swordfish hasami yaki, in which grilled swordfish is stuffed with lobster meat and served in a garlic-butter wine sauce.
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