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Reviews of Bistro du Beaujolais
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Excellent Experience!!!
As a professional in the food service industry I wanted to experience this true French Restaurant, and I loved it. The service and food was outstanding. The Veal Scallopini and the lamb shank were to die for. The flavors were very rich and bold. Highly recommend the Bistro and don't hesitate to ask Georges for wine recommendation.
Review by Nate from Middleburg posted September 24, 2010
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Horrible Food, Horrible Experience
I had a horrible experience at this restaurant. My wife and I went for our anniversary. Appetizers were good (frog legs and French onion soup). My wife's veal scaloppini was thick and tough. We sent it back and the waitress returned and told us that the chef said it was fine and that is the way it is prepared. If we wanted it redone or another dish, we would have to pay for the thick, tough veal scaloppini as well as for the new dish. The chef then came out and in a very angry tone said the same thing. We told them to remove it from the check and we would pay for the rest and leave. He refused and called the Olmstead Falls police. After the police spoke with the chef, they told him to take what he could get and to remove the inedible dish from the check. We paid the remainder and left, never to return.
Review by Bob from Sagamore Hills posted August 12, 2010
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A true bit of Europe
After living in Belgium for over four years I was very prepared for the "authentic" French cuisine and atmosphere. And guess what - you get just that while at the Bistro. What a walk down memory lane - small restaurant, many of them in smaller buildings than the Bistro - great wine menu and limited food menu. Small restaurant equals small kitchen. The staff were lovely and having the owner speak to you in French made it a wonderful evening. I will return.
Review by Sharon Alvarez from Ollmsted Falls, Ohio posted July 15, 2010
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OMG the woprst service ever
My friend and I were treated so rudley by the owner we had to leave. A heated discussion about a wine glass occured. Bordeaux is searved in a large mouthed glass, so it can breathe. It was served to us in a cheap .99 mini wine glass. We aked for larger glass and the OWNER refused to give us one. We left very discuraged and will not patronize his place of business again.
Review by disgruntled patron from Middleburg Hts posted March 12, 2010
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As good as France yet so much more affordable
I was recently in Cleveland and found this restaurant to be a complete surprise. The owner was charming and the staff completely attentive. The soup of the day was marvelous, the salad dressing had a real edge much sharper and tastier than normal bland american dressings, the skate was delicate and perfect and the galette was so good I ordered another. We asked for wine recommendations and they were perfect with the food and the cost was suprisingly reasonable. I read some of the other reviews on this page and wonder if they were in the same place as I. This was as close to a typical casual country french meal I've had in a very long time. Highest recommendations.
Review by Ken Burtghardt from San Francisco posted February 05, 2010
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REALLY? THE FRENCH EAT THIS?
Went here for my birthday a few years back after waiting so long for a 'real' French restaurant to open. I have loved French food after tasting it in a French culture class as it was made by a woman who lived in France for a number of years. I was soooo disappointed! While the staff was absolutely wonderful, the menu is not! There are so many French dishes that could be on this menu and yet it is so limited! Not everyone eats seafood. I was expecting so much more as the owners were supposed to have visited France and came back with these recipes. Dropped over $90.00 for meals, drinks and tip and I will not be back.
Review by Betty from Cleveland posted November 27, 2009
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ce bon mais
I want real French food. Not Americanized. If I pay the price I would like to have the authentic food. Good wine selection. However, we will never feel like eating in Paris or any where in France even if the food is very good.
Review by Paddy from Cleveland posted April 30, 2009
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France in your backyard
A typical French Bistro with an adjusted ambiance. Affordable, great wine selection, and attentive service! I go there regularly to remember my stay in Paris...
I started with escargots cooked with parsley , butter and garlic $7.95. My entree was a well served skate wing in a mustard cream sauce $17.95.
Review by Jess from Berea posted April 12, 2008
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Nice Atmosphere, So-So Food
I wanted to visit this restaurant forever, since they were in Westlake (closed in 2003/2004). So, when I finally visited, anticipation was high (my own fault). The restaurant is really cute and romantic. The staff is pleasant. The food is very expensive. I dropped over $100 for an appetizer, two entrees, two martinis, and a tip. I had a grilled shrimp. For around $25, I received 6 medium sized shrimp and a little bit of something (rice, vegetables, I can't even remember). My husband had a stuffed eggplant entree. It was very disappointing. Salt and pepper aren't the only seasoning options. The potential is here, the idea is great. There is a patio that is right on 252 in the quaint little shopping district in Olmsted Falls. It's such a great location and such a great little building. There just needs to be a shake up in the kitchen. I will happily pay these prices if the quality is there, but right now it's not.
Review by Julie from North Olmsted posted October 16, 2007
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