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Bucci's Brick Oven
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13373 Smith Rd.
Middleburg Heights, Ohio 44130
440.888.9800
Amex,Cash,Discover,Mastercard,Visa,Family / Children,Casual,Inexpensive,Off-Site Catering,Beer,Wines,American,Italian,TV,41.375524,-81.78979,Dinner,Lunch,Parking on Site,Not Required,Suggested,Booster/High Chairs,Carry Out,Child Menu,Early Bird
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Buy Discounted Bucci's Brick Oven Gift Certificates
When guests come to the Brick Oven, we want them to feel like they are entering our home, becoming our friends and sharing in our family traditions. We are so proud of our recipes, which have been passed down from generation to generation. This Bucci family restaurant has a wood burning brick oven that lends an old-world authenticity to our Italian cuisine. We keep our atmosphere warm and cozy, our portions hearty, and our staff friendly. We invite you to join us in celebrating life, family and friends, and to share in our traditions or to make some of your own. <p>Our menu features pasta, pizza, steaks, fresh seafood, sandwiches and much more. Personalized on or off premise catering available. Please contact us for the possibilities.
 $ Bucci's Brick Oven Gift Certificate - Your Price: $25 |
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Reviews of Bucci's Brick Oven
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Wonderful!
We walked in and were pleasantly greeted by a bubbly but not fake hostess who seated us immediately. Our waitress, Kim, came to us quickly and patiently and pleasantly answered all of our questions. She was knowledgable about the various dishes and very pleasant - never made us feel rushed. My friend ordered the Chicken Marsala (with al dente noodles) and I got the chicken pomodoro. My friends' noodles were cooked al dente and the Marsala was wonderful. My pomodoro sauce was thick and flavorful with large pieces of fresh basil. While waiting for our food, we watched several other dishes come out that looked fresh and wonderful and watched the cooks in the back toss the pizza crust. It was all delicious and can't wait to go back and try more!
Review by Alisa in Ohio from Cleveland posted September 24, 2011
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Excellent Restaurant , Service and Food
We went with a resturant.com coupon and had no problem. The salmon was excellent ,bread hot, the whole meal was excellent. Our server Dawnelle was pleasant and presented our meal in an excellent manner.
Our meal was excellent and the service was excellent. We well be back for sure.
Review by George Brown from Columbia Station posted February 15, 2011
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Unequivocally good experience
OK, so the bread was cold. Fine. It was REAL bread NOT a dollop of something frozen heated
up in the microwave which squishes into bubble gum when you cut it. We were a party of
four. We used a Restaurant.com coupon. We experienced no attitude nor problems. Dawnelle was a charming helpful server. We had lasagna and other pasta dishes. All were presented
nicely and sauced just right. [The bolognese was very good.] There was too much food to
allow room for the tiramisu.
Review by codger from Westlake posted February 01, 2010
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if you want a good tiramisu
my step mother was italian and she taught me how to cook. the food at bucci's brick oven is way salty and the lasagna was runny. the salad was iceburg with about a pound of mazzarella on it. however, the tiramisu was brilliant so i know where to go a short distance for a good italian tiramisu.
Review by tanya from parma posted October 11, 2009
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Don't go there..pulease!
The service was ok until i had a restaurant.com gift cert. and then she got snotty. My husbands chicken parm tasted very off. Went back in to claim our mistaken certificate and the manager and waitress were both rude....Only go if you like cold bread and garlic butter. Cheese on salad was extra and not freshly grated mozzarella. The house dressing was bland.
Review by Trista from Brunswick posted August 15, 2009
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WoW!!! what service!
Monday night I called to see if our favorite servers were working. Neither Alice or Stefanie. Only Necole. When we arrived we learned she was not kidding. It was ONLY NECOLE. No hostess, no manager,no busser, JUST NECOLE
Not only did she seat us tell us the specials,get our drinks and in the meantime bus tables, she was answering the phone. WOW! Necole took total control of the whole dining room. And it was a busy night too! She said the other girl went home sick. She was so busy I honestly thought about jumping in to help her. Oh yeah, and the food was great as always. I plan on dropping a note to the manager about her great service.
Review by kim o'neill from parma posted June 17, 2009
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Awesome! Awesome! Awesome!
I have been to Bucci's several times and have always had a pleasant experience. I used them to cater my husband's 50th birthday party and everyone raved about the chicken picata as well as the sausage and peppers. We just recently took a group there for my daughter's confirmation dinner and had excellent service and the food was fabulous as usual. Would highly recommend this restaurant to anyone. You definitely get your money's worth! By the way the calamari is to die for.
Review by Mary Ingram from Strongsville posted May 21, 2009
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expected good food and got nothing good
we went there because we ended up with a gift cert. for them we expected good food by the atmosphere but i got worse than i expected, service was bad, and the side of linguine i got was not cooked all the way and the sauce tasted like that you would get out of a jar. my boyfriends food was just the same. we left the food there no doggy bags for us
Review by Anonymous from parma heights posted December 02, 2008
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Food is great but AIR IS BAD
I was so disappointed to have a wonderful dinner ruined by the stench of cigarette smoke. A handful of smokers stunk up the entire restaurant. By time my food came, my eyes burned, my throat was sore and I was stuffed up. I THINK the food tasted good, but it was hard to tell. With any luck, this will not be a problem if voters vote for the CORRECT smoke-free issue on election day.
Review by Karen from Strongsville posted September 07, 2006
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Splashes of red, white and black accent the neutral stuccoed walls at this popular eatery, known for its wood-fired entrees and specialty pizzas. There are also crunchy salads and entrees such as chicken broccolini, which arrives lightly breaded and pan-fried with broccoli florets. The linguini Alfredo is equally magnifico, and the chocolate-chip-peanut-butter cheesecake with a chocolate-crusted bottom and dark chocolate sides is to die for. A word of caution: Only alcoves and wooden wall dividers separate the smoking and nonsmoking areas, keeping the crowded areas noisy and allowing smoke to drift.
Review by Northern Ohio Live posted June 03, 2005
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