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When I was given the task of finding a steakhouse in the Cleveland market that has prime rib served during the week, I found Farris Steak House (Located on Detroiot). This family owned and operated steakhouse has SO much to offer! When you walk in someone is standing behind the bar ready to welcome you in and make you feel comfortable. When we pulled ourselves away from talking with Mary Jane (She and her brother are third generation owners, she suggested that we have the bruschetta and the mozzarella - WOW! Their bruschetta is really good. We had to ask where they get their bread from. Appetizers were about $7.00 and large portions for the cost.
Once we decided on our entrees, I ordered the Cleveland Strip with steak fries with a salad that was topped a wonderful blue cheese dressing. My entree was priced at $22.
That brings us to desert - WOW! The Cheesecake has to be the best that I have ever had. It was priced at $6.00 and very worth it!
Atmosphere was wonderful...We've been back and plan to make it "the spot" - You should too!
Review By: Nichole Woody From Lakewood, Ohio |
